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Important Things To Look Into when Choosing a Slow Cooker

Slow cookers are a type of appliance used in the kitchen to save time and energy. Their ability to keep a meal ready for serving while one is away from home makes many individuals happy. They are applicable to people of all kind and a specific purchase is influenced by a number of elements. Outlined below are the features that one needs to bear in mind when choosing a slow cooker.

Programmable cooking time: This is a must-have for anyone who plans on cooking away from home at some point. When you set the amount of time food needs to cook, the cooker automatically switches to ‘warm’ settings to preserve the warmth of food without overcooking or burning the food.

Temperature Control Settings: this element is crucial for the preparation of various foods under different conditions. They are of three types; on and off settings, cookers with high, low, warm and off settings, and cookers which allow specific temperature settings to be set for cooking. The specific cooker to purchase depends on the type of food to be prepared.

Cooking probes: they are effective during the preparation of big meat pieces like whole chicken in regards to temperatures. During meat preparation, they pass through the lid of the cooker and automatically change the cooker’s temperatures respectively.

Inserts: Most slow cookers use ceramic inserts as a standard while others use aluminum inserts. Each type is special in its own right and individuals favor whichever suits them best. Nonetheless, those who have used both report that ceramic inserts are easier to maintain and the food prepared in them has a better taste as compared to that of aluminum inserts.

Lids: Slow cookers come with different types of lids, glass or plastic. Glass lids are able to lock down and make it easy to transport food. The view from plastic lids is blocked by steam and this makes one need to raise the lid to see the food in the cooker. The flavor of the food is thus compromised because part of it gets lost as the lid keeps opening.

Size: it majorly contributes to the type of cooker to be selected. The size of a slow cooker is determined by the type of food to be prepared in it and the number of persons to serve. When choosing a cooker for a large household, then a big cooker will be most appropriate.

Shape: Slow cookers come in different shapes for a reason. Round shaped cookers are suitable for soups, stews, and sauces while the oval-shaped cookers are good for chicken, large meat cuts, and pot roasts.

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